Sugar cookie turn to versatile cookie 

With the holidays around the corner I thought I would share some ideas how to turn you sugar cookie into fabulous cookie. I Always seen those cookie in the bakery and I wanted to make myself. I am not certainly professional but this way can help you make cookie more good looking. So here we go;

Recipe:

Cookie: I used sugar cookie 

Royal icing:

  • 2 cup powdered sugar 
  • 3 tbsp warm water 
  • 2 tbsp meringue powder 
  • Food colour ( light blue, pink)

Decorations: 

  • Gumpaste flower 
  • Sprinkle ( small pearls, gold, silver)
  • snowflakes 
  • Some fondant for raffles 

Procedure: 

  1. I made the sugar cookie one day in advance.
  2. Mix the royal icing beat on medium speed using hand mixer until peaks and loses seen atleast 8 to 10 minutes or until reach the proper consistency.
  3. Then divide the icing into two part the add the food colour mix until color even.
  4. Then put to small bottle or parchment paper. For I used parchment paper has great works.
  5. Then pipe to your cookie gently.
  6. Add the decorations of your desired. 
  7. It’s very easy to make right?
  8. To make snow flakes is used small snow flakes cutter and small fondant flowers.
  9. For the raffle I cut fondant for 1 cm then using the toothpick rolled slowly to create raffle.

How you give a try for this cookie idea.

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